Cook (Food Services)

Join Our Team as a Cook!

Do you love bringing people together through great food? Spring Valley Senior Living & Health Care Campus is looking for a passionate and dependable Cook to help prepare delicious, nutritious meals for our skilled nursing facility. If youre a team player with a heart for hospitality and a knack for the kitchen, we want YOU on our team!

At Spring Valley Senior Living & Health Care Campus, were all about making lives betterwhether its for our residents, clients, or the incredible people who work with us (thats you!). We believe in the power of hospitality, stewardship, integrity, respect, and humor, and we bring those values to life every single day.

Now, lets talk about YOU and why youll love this role:

What Youll Do (AKA: Your Superpowers)

Cook with Care & Creativity:

Prepare and serve meals according to planned menus and dietary guidelines. Ensure meals are tasty, properly portioned, and attractively presented. Follow recipes, food safety standards, and community guidelines to a T.

Keep the Kitchen Running Smoothly:

Assist with food prep, baking, and special meals as needed.Maintain cleanliness and organization in the kitchen, storage, and serving areas. Monitor food inventory and report supply needs to the Dining Services Director.

Create a Welcoming Experience:

Interact with residents warmly and respectfully during meal service. Be flexible and accommodating with resident food preferences or special requests. Help with set-up and clean-up for special events, holidays, and themed meals.

What You Bring to the Table (Besides a Great Recipe Book)

Experience & Skills:

Previous cooking experience required; senior living or healthcare setting a plus. Familiarity with food safety regulations and dietary needs (e.g. diabetic, low-sodium). Ability to work independently and as part of a fast-paced kitchen team.

Physical Requirements:

Ability to stand for long periods, bend, reach, lift, and carry throughout your shift.Must be able to lift up to 40 pounds and work in a warm kitchen environment.

Certifications:

Food handler certification required (or willingness to obtain upon hire). ServSafe certification a plus!

Perks & Benefits (Because You Deserve It!)

Competitive hourly payPaid time off & flexible scheduling options Health, dental & vision insurance for qualifying team members Ongoing training & career growth opportunities A supportive, mission-driven team that values your impact every day

Join Our Team Heres How the Process Works:

Apply Online: Take the first step by submitting your application. Screening: If we think you're a great fit, a recruiter will reach out within 24-48 hours to chat! First Interview: Let's connect! Youll have an onsite interview with the hiring team Skill Testing: Ready to shine? Depending on the role, youll demonstrate your skills through some fun, job-related challenges.Final Interview: If were all impressed, well invite you for a final interview with the team youll be working witheither on-site at one of our communities or at our corporate office. The Decision: After the final interview, well share feedback and, if were a perfect match, extend a job offer!

Salary: $15.54 - $18.03 per hour

Schedule:
Full-time & Part-time PM: 12:00pm - 7:00pm*
*Every other weekend and every other holiday rotation required with Full-time & Part-time positions.

Spring Valley Senior Living & Health Care Campus is an Equal Opportunity Employer.